Parathas: Flaky Flatbreads (5 pcs.) - Solid Stash
Parathas: Flaky Flatbreads (5 pcs.) - Solid Stash
Parathas: Flaky Flatbreads (5 pcs.) - Solid Stash
Parathas: Flaky Flatbreads (5 pcs.) - Solid Stash

Parathas: Flaky Flatbreads (5 pcs.)

If you haven’t tried this style of flatbreads before, prepare for parathas to become your new religion. Literally no one can resist their warm, crispy, chewy, buttery deliciousness. As an exception, we don’t produce these parathas in-house, but that doesn’t make them any less delicious!

€3,90

€2,90
( / )
Side dish for three-five people, depending on how hungry you are! (325g)
This is a side dish for 3-5 people. For a full meal, serve with an (Indian-style) main dish, like our Curry or Dhal.
Vegan, Alcoholvrij, Notenvrij, and Sojavrij
Takes 4-6 min per flatbread in a frying pan
Click here to be notified by email when Parathas: Flaky Flatbreads (5 pcs.) becomes available.

This site is protected by hCaptcha and the hCaptcha Privacy Policy and Terms of Service apply.

This site is protected by hCaptcha and the hCaptcha Privacy Policy and Terms of Service apply.

Important information about this dish

Cooking instructions

Remove packet from freezer (do not defrost in advance). Peel off both sides of the plastic sheet & place the paratha on a pre-heated non-stick pan. Pan fry each side on medium heat for 2 minutes or until golden brown. Serve hot.

Remove packet from freezer (do not defrost in advance). Peel off both sides of the plastic sheet & place the paratha on a pre-heated non-stick pan. Pan fry each side on medium heat for 2 minutes or until golden brown. Serve hot.

Ingredients & nutritional information

Wheat Flour (50%), Water, Vegetable Margarine [Palm Oil, Water, Salt, Emulsifier (E471 Monoglycerides, E475 Polyglycerol Esters), Natural Rosemary Flavor, Butter Flavor], Sugar, Salt, Raising Agent [E500ii) Sodium Bicarbonate, E170(i) Calcium Carbonate, E450(i) Sodium Acid Pyrophosphate, Corn Starch, E341(i) Monocalcium Phosphate].

Wheat Flour (50%), Water, Vegetable Margarine [Palm Oil, Water, Salt, Emulsifier (E471 Monoglycerides, E475 Polyglycerol Esters), Natural Rosemary Flavor, Butter Flavor], Sugar, Salt, Raising Agent [E500ii) Sodium Bicarbonate, E170(i) Calcium Carbonate, E450(i) Sodium Acid Pyrophosphate, Corn Starch, E341(i) Monocalcium Phosphate].

Allergens

Gluten. Please note: may contain traces of all allergens.

Gluten. Please note: may contain traces of all allergens.

Pimping tips

These beautiful flatbreads require no pimping whatsoever, but you can of course serve them with a beautiful sprig of fresh coriander/mint, a few wedges of lime, and maybe some chutney or (plantbased) yogurt!

These beautiful flatbreads require no pimping whatsoever, but you can of course serve them with a beautiful sprig of fresh coriander/mint, a few wedges of lime, and maybe some chutney or (plantbased) yogurt!

How to store

Please make sure your Solid Stash goes straight into the freezer without delay after delivery/collection, and that it is stored at maximum -18° C at all times. Ensure it remains frozen and at a steady temperature during transport (which should be as short as possible), and utilise appropriate cooling kit for this. Once defrosted eat within 24 hours and do not refreeze. Consume within 6 months after preparation date.

Please make sure your Solid Stash goes straight into the freezer without delay after delivery/collection, and that it is stored at maximum -18° C at all times. Ensure it remains frozen and at a steady temperature during transport (which should be as short as possible), and utilise appropriate cooling kit for this. Once defrosted eat within 24 hours and do not refreeze. Consume within 6 months after preparation date.